Posts Tagged ‘belgian waffles’

About ten years ago I was wandering the fairytale-like streets of Bruges, a picturesque town in Belgium, searching for a particular chocolate shop when suddenly the most magnificent scent stopped me in my tracks.  Sweet, yeasty with slight caramel notes; I was entranced.  I blindly followed the scent around a corner as if some cartoon-like finger under my nose was pulling me along.  On the side of a little shop down a cobblestone street was a small window with a tiny hand-painted sign: “Liege Wafels”.  Waffles?  Couldn’t be.  There must be a misunderstanding.  After weeks of fine Belgian beer, buckets of mussels, impossibly crispy frites and really really good chocolate, I didn’t want a waffle.  I wanted whatever smelled so good.  Oh how little I knew.  These were not the Eggos of my youth nor the IHOP Belgian Waffles loaded with bad strawberry puree and canned Reddi-Whip.  Oh no, not in the least.  Puffy, slightly sweet, caramelized and crunchy on the outside, these beauties were more like a crunchy dimpled cookie than anything else.  Hot off the griddle, I was hooked.  I hit that shop window twice a day for three days in a row.


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