Sometimes I do some nutty things. I can be impulsive, free spirited and completely off the wall. Sometimes – OK, often – these things turn into the most wonderful situations. Last week, after a great AIWF wine tasting event at The Elysian Hotel, I logged onto Twitter. I discover the most fascinating things on twitter – cool events, the latest food news and scoop, great blog updates, breaking news. I realize it’s not for everyone but I find it most interesting. Pick a favorite topic and I bet there are folks with things to say about it – famous people, regular people, writers, pals – all with 140 characters to say something interesting. Some are better at it than others. In fact, I wrote about Rick Bayless’ recipe tweets on a previous post. Fascinating.
STRESSCAKE 