Today is St. Patrick’s Day and I have to admit, I’m well beyond drinking cheap green beer from plastic cups. I never much enjoyed crap beer anyway. In college, my friends and I would save our pennies for a pint of two of Guinness. Sure the corner bar had $1.50 pitchers of Coors Light every night but when we could, we’d spring for $4 pints of the good stuff. Really. These days my festivities turn more to good beer or Irish whiskey, old friends and delicious food. It is still just as fun if different in tone and I still enjoy a nice pint of Guinness. Which is, believe it or not, is a lot easier on your system than cheap, skunky, questionably colored beer. True story (in my inexpert but experienced opinion).
Posts Tagged ‘cooking with beer’
call of the Irish … Guinness Pretzel Toffee
Posted in candy & sweets, holidays, tagged beer desserts, beer toffee, butter toffee, cooking with beer, guinness pretzel toffee, guinness stout desserts, guinness toffee, irish desserts, salty toffee on March 17, 2016| Leave a Comment »