Posts Tagged ‘freezing turnovers’

filled empanadas

For me, stress baking and detailed projects go hand in hand.  I’m a project person.  Every so often I need something time consuming and involved to focus on.   Brings me back to center.  Croissants, filled dumplings, handmade ravioli, sourdough bread and the like.  I also have this annoying habit of over doing things.  Have a party coming up?  Oh, I‘ll certainly offer to bring something and will then show up with some multi-tiered concoction made of 18 different components in two versions, which everyone will enjoy while I have one beer then fall asleep on your couch.


Read Full Post »