What’s a holiday party with a thumbprint cookie of some sort? Jewel like jam in the center of a buttery cookie? Ok, hold that thought. Turn it around, add some crunchy cornmeal to that buttery dough and fill the center with some sort of savory jam. Say, a cranberry or mango chutney or a tomato or fig jam. Before you know it, you have a delightful cocktail snack. I can attest that these are delicious with an ice cold martini. Oh my.
Posts Tagged ‘how to use chutney’
Day 7 … Savory Shortbread Thumbprints
Posted in Uncategorized, tagged 12 days of cookies, 12 days of crackers, 12 days of savory cookies, basic cracker dough, christmas baking, cornmeal shortbread, easy holiday appetizers, holiday baking, holiday crackers, holiday snacks, how to use chutney, how to use savory jam, one dough many cookies, one dough many crackers, savory jam cookies, savory thumbprints, three doughs twelve crackers on December 12, 2019| Leave a Comment »
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