What do you do with miso? It seems like every recipe uses a teaspoon and you’re left with this big container to languish in your fridge for months. Years. I am in a unique position in that I have 3 kinds of miso languishing in my fridge right now. Three kinds! White, red and brown, in fat stubby containers that get pushed here and there, slowly accumulating a questionable amount of refrigerator debris (aka “crud”) on the lids. It’s a wonder I don’t have yellow miso too. Not sure how I missed out on that one. These containers are always in the way yet I hesitate to throw them out. Why? I think that someday I’ll find a use for them. It’s a curse.
Posts Tagged ‘miso recipes’
chicken wing friday … Miso Honey Butter Chicken Wings
Posted in appetizers/first courses, chicken wing friday, tagged chicken wing friday, chicken wing recipes, miso honey butter chicken wings, miso recipes, use up that miso on October 14, 2016| 1 Comment »