Got the hang of an olive oil cracker? Good. Because now we’re getting interesting. This one has za’atar, that cornerstone seasoning of Levantine cooking. If you’ve cooked from any of Yotam Ottolenghi’s books, chances are good you’ve got a jar sitting on your spice shelf. (Probably some sumac too, right?) So let’s use it, shall we?
Posts Tagged ‘za’atar crackers’
Day 10 … Za’atar and Parmesan Olive Oil Crackers
Posted in 12 days of crackers, appetizers/first courses, breads, holidays, tagged 12 days of cookies, 12 days of crackers, 12 days of savory cookies, basic cracker dough, christmas baking, easy holiday appetizers, holiday baking, holiday crackers, holiday snacks, olive oil crackers, one dough many cookies, one dough many crackers, three doughs twelve crackers, za’atar, za’atar crackers on December 18, 2019| Leave a Comment »
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